{"id":1875,"date":"2023-04-17T18:48:07","date_gmt":"2023-04-17T16:48:07","guid":{"rendered":"https:\/\/www.cocitur.com\/?page_id=1875"},"modified":"2024-04-16T13:29:58","modified_gmt":"2024-04-16T11:29:58","slug":"fenix","status":"publish","type":"page","link":"https:\/\/www.cocitur.com\/fr\/produits\/portes-4-chants\/fenix\/","title":{"rendered":"Fenix"},"content":{"rendered":"

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Produits<\/a> \/ Portes 4 CHANTS<\/a> \/ Fenix<\/span><\/p>\n<\/div><\/div><\/div><\/div><\/div>

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Le mat\u00e9riau FENIX est tr\u00e8s r\u00e9sistant aux rayures, \u00e0 l'abrasion, \u00e0 la chaleur s\u00e8che, aux solvants acides et aux r\u00e9actifs domestiques. La r\u00e9cup\u00e9ration thermique des micro-rayures de surface est \u00e9galement possible. Les surfaces FENIX sont dot\u00e9es d'une couche ext\u00e9rieure non poreuse unique, qui permet au mat\u00e9riau de rester propre gr\u00e2ce \u00e0 des m\u00e9thodes d'entretien et de nettoyage quotidiennes simples.<\/p>\n

FENIX poss\u00e8de ces caract\u00e9ristiques gr\u00e2ce \u00e0 une s\u00e9rie de processus, dont un rev\u00eatement multicouche et l'utilisation de r\u00e9sines acryliques de nouvelle g\u00e9n\u00e9ration, durcies et fix\u00e9es par le processus de durcissement par faisceau d'\u00e9lectrons. Avec une faible r\u00e9flectivit\u00e9 de la lumi\u00e8re, sa surface est extr\u00eamement opaque, lisse au toucher et anti-traces de doigts.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

Finitions<\/h2><\/div><\/div><\/div>
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Azul Naxos<\/p>\n<\/div><\/div><\/div>

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Beige<\/p>\n<\/div><\/div><\/div>

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Beige Luxor<\/p>\n<\/div><\/div><\/div>

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Bianco Alaska<\/p>\n<\/div><\/div><\/div>

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Bianco Kos<\/p>\n<\/div><\/div><\/div>

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Bianco Male<\/p>\n<\/div><\/div><\/div>

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Blu Fes<\/p>\n<\/div><\/div><\/div>

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Bromo<\/p>\n<\/div><\/div><\/div>

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Cacao<\/p>\n<\/div><\/div><\/div>

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Castoro<\/p>\n<\/div><\/div><\/div>

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Giallo<\/p>\n<\/div><\/div><\/div>

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Gris<\/p>\n<\/div><\/div><\/div>

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Gris Antrim<\/p>\n<\/div><\/div><\/div>

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Gris Londra<\/p>\n<\/div><\/div><\/div>

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Negro<\/p>\n<\/div><\/div><\/div>

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Rojo Askja<\/p>\n<\/div><\/div><\/div>

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Rosso<\/p>\n<\/div><\/div><\/div>

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Verde<\/p>\n<\/div><\/div><\/div>

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Verde Brac<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":1863,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"100-width.php","meta":{"footnotes":""},"class_list":["post-1875","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.cocitur.com\/fr\/wp-json\/wp\/v2\/pages\/1875","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cocitur.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.cocitur.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.cocitur.com\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cocitur.com\/fr\/wp-json\/wp\/v2\/comments?post=1875"}],"version-history":[{"count":3,"href":"https:\/\/www.cocitur.com\/fr\/wp-json\/wp\/v2\/pages\/1875\/revisions"}],"predecessor-version":[{"id":1878,"href":"https:\/\/www.cocitur.com\/fr\/wp-json\/wp\/v2\/pages\/1875\/revisions\/1878"}],"up":[{"embeddable":true,"href":"https:\/\/www.cocitur.com\/fr\/wp-json\/wp\/v2\/pages\/1863"}],"wp:attachment":[{"href":"https:\/\/www.cocitur.com\/fr\/wp-json\/wp\/v2\/media?parent=1875"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}